Citrusy Flavor
Cocktails featuring Citrusy notes.
French 75
A crisp union of gin, lemon, sugar, and Champagne that delivers bracing bubbles with artillery-level snap.
Naked and Famous
A quintessential modern classic created by Joaquín Simó at Death & Co. in 2011. This audacious equal-parts cocktail combines smoky mezcal, honeyed Yellow Chartreuse, bittersweet Aperol, and fresh lime juice in perfect harmony.
Tommy's Margarita
Tequila, lime, and agave nectar—a clean, modern take on the Margarita without orange liqueur.
Sidecar
Cognac shaken with Cointreau and lemon, served in a sugar-rimmed coupe for a crisp, elegant sour.
Gold Rush
Bourbon, honey, and lemon. A honey-sweetened whiskey sour that's become a modern classic.
Corpse Reviver #2
Equal parts gin, orange liqueur, aperitif wine and lemon, awakened by an absinthe rinse—Craddock's revitalizing classic.
Southside
Gin, lime, mint, and simple syrup. Chicago's answer to the mojito.
Tom Collins
Classic gin, lemon, sugar and soda highball—effervescent, citrusy, and named for its Old Tom gin roots.
Mezcal Margarita
A modern classic smoky twist on the beloved Margarita—mezcal's earthy, complex character balanced with fresh lime, agave, and orange liqueur.
Mezcal Mule
A bold and smoky reinterpretation of the classic Moscow Mule, where complex mezcal transforms this refreshing ginger beer highball into a contemplative craft cocktail experience.
Paper Plane
Bourbon, Aperol, Amaro, and lemon. A modern equal-parts cocktail with perfect balance.
Spiced Fruit Punch
The foundational mixed drink that built the art of cocktail making, evolved from a 17th-century British sailors' necessity into a sophisticated and endlessly adaptable concoction featuring aged rum and aromatic spices.
Sherry Cobbler
A quintessentially 19th-century American cocktail that fundamentally altered the course of mixed drinks, popularizing crushed ice and drinking straws with its refreshing simplicity.
John Collins
The bourbon take on the 19th‑century gin punch from Limmer's Old House—spirit, lemon, sugar and sparkling water built tall and fizzy.
Screwdriver
Vodka and orange juice built over ice for a simple, refreshing highball.
Dark and Stormy
Trademark Bermudan highball of Gosling's Black Seal rum over fiery ginger beer with a squeeze of lime.
Southside Royale
An effervescent elevation of the classic Southside with Champagne. Where gin, mint, and lime meet celebratory bubbles for sophisticated sparkle.
Southside Rickey
A sublime marriage of gin, mint, and lime lengthened with club soda. The effervescent intersection of the Southside and Gin Rickey.
Sea Breeze
Vodka with cranberry and grapefruit juices for a tart, fruity highball.
Sunny and Stormy
A modern, vibrant riff on the classic Dark 'n' Stormy, trading deep spice for bright citrus. This contemporary cocktail combines aged rum with fresh pink grapefruit, lime, ginger syrup, and ginger beer for a refreshing, sunny twist.
Whiskey Smash
A quintessential American cocktail that marks a pivotal point in mixed drink evolution. This vibrant and refreshing libation bridges the Mint Julep and Whiskey Sour, embodying 19th-century innovation with its masterful balance of sweet, sour, and strong, elevated by the aromatic lift of fresh mint.
Sandy Collins
The Scottish adaptation of the classic Collins - a refreshing long drink that marries blended Scotch whisky with lemon, sugar, and soda for an approachable introduction to the nuanced world of Scotch.
Vodka Rickey
A supremely refreshing highball cocktail representing the clean, crisp evolution of the historic Gin Rickey. The bright tartness of fresh lime and effervescent soda water showcases the clean slate of vodka in this minimalist masterpiece.
Whiskey Buck
A foundational cocktail that marries the robust character of whiskey with the spicy effervescence of ginger beer and bright citrus acidity. This versatile and enduring template showcases the spirit's complexity while remaining refreshingly accessible.
Sea Breeze Cooler
The original Sea Breeze from the 1930 Savoy Cocktail Book—a complex gin-based cooler with apricot brandy, lemon juice, and grenadine, topped with sparkling water.
Sex in the Driveway
A vibrant blue variation of Sex on the Beach, featuring vodka, peach schnapps, and blue curaçao topped with lemon-lime soda for a sweet, fizzy party drink.
Dry Casino
A pre-Prohibition cocktail that champions the complex botanicals of gin against the nuanced sweetness of maraschino liqueur and the bright acidity of fresh lemon.
Dublin Minstrel
A modern classic cocktail that reimagines the Last Word with Irish whiskey, created by Simon Difford in 2015.
Ferri's Paradise
A modern, more balanced iteration of the historic Paradise cocktail, with an elevated amount of lemon juice to brighten the flavor profile.
French Connection #2
A sophisticated and deceptively simple two-ingredient cocktail that elevates the classic after-dinner drink, substituting Amaretto with the complex, orange-laced elegance of Grand Marnier.
Frozen Ramos Fizz
A modern, textural reinterpretation of the iconic New Orleans classic, the Ramos Gin Fizz, transformed into a dense, chilled, sorbet- or slushy-like consistency.
Hot Gold Rush
The warm incarnation of the modern classic, the Gold Rush, a sophisticated and comforting toddy with bourbon, honey, and lemon.
Houla Houla Cocktail
A pre-Tiki tropical gin cocktail, representing a bridge between the classic gin cocktails of the early 20th century and the rise of exotic, fruit-forward drinks.
Isbjørn (Blue Lagoon)
A quintessential retro drink, capturing the spirit of the late 20th century with its vibrant, approachable nature and electric blue hue.
Joe Rickey
A foundational American highball, born from the sweltering political climate of late 19th-century Washington D.C., combining American whiskey, fresh lime, and sparkling water.
Juan Daly
A refreshing and deceptively simple tequila-based highball that represents a clever, colloquial evolution of the popular John Daly cocktail.
La Floridita #4
A pivotal evolution of the classic Daiquiri, created by Constantino Ribalaigua Vert at Havana's El Floridita bar in the 1930s, introducing the subtle, nutty sweetness of maraschino liqueur.
Lavender Bee's Knees
A modern classic that elevates the Prohibition-era Bee's Knees with the aromatic allure of lavender, showcasing the beautiful synergy between botanical gin, tart lemon, sweet honey, and herbal lavender.
Mexican Martini
A potent and piquant cocktail that stands as a proud emblem of Austin, Texas's unique culinary and social identity, a masterful hybrid of a Margarita and a Dirty Martini.
Meyer Lemon 75
A modern classic cocktail that reimagines the historic French 75 with the uniquely American ingredient that is the Meyer lemon, resulting in a more nuanced and aromatic drink.
Mezcal Tommy's
A modern classic that elevates its parent cocktail, the Tommy's Margarita, into a more complex and contemplative experience by substituting mezcal for tequila.