Curated Collections

New Orleans invented the cocktail bar, the go-cup, and the notion that a Tuesday is reason enough to celebrate. These are the drinks born in the French Quarter—from Pat O’Brien’s legendary Hurricane to the city’s official cocktail, the Sazerac.

The world’s most ordered tequila cocktail in every form worth making—frozen, spicy, smoky, and pristine. Celebrate National Margarita Day on Feb 22nd with the full family, from Tommy’s stripped-back classic to the Cadillac’s Grand Marnier float.

Timeless recipes that have stood the test of time. These are the cocktails every home bartender should master.

Refreshing drinks perfect for warm weather. Light, citrusy, and incredibly refreshing.

For those who appreciate complex, sophisticated flavors. These drinks showcase the beauty of bitter ingredients.

Showcase the botanical beauty of gin with these classic and modern recipes.

Perfect drinks to start your evening. Light, bitter, and appetite-stimulating.

Cocktails that survived and thrived during America's 'dry' period from 1920-1933.

Rich, complex cocktails featuring whisky, bourbon, and rye. Perfect for sipping and savoring.

Tropical and classic cocktails featuring light and dark rums. Transport yourself to the Caribbean.

Spooky sippers and dark delights for your Halloween festivities.

Ring in the new year with sparkling champagne cocktails, energizing espresso martinis, and celebratory sippers perfect for midnight toasts.

Festive sippers that bring together winter spices, sparkling celebrations, and cozy classics for holiday gatherings.

Guilt free cocktails with little to no alcohol content, great for dry January and any time of day.

Celebrate Irish Coffee Day on Jan 25th with the classic Irish Coffee plus creamy, coffee-forward alternatives for every mood.

Explore the many faces of the iconic brunch cocktail. From the classic vodka-based original to tequila, gin, and non-alcoholic versions.

Batch-friendly drinks that survive the chaos of fifty people yelling at a screen—bold citrus, warm spice, and enough base spirit to mean business.

Sparkling wines and silky spirits for the evening that demands your best glass—each drink built for lingering conversation and low lighting.

Irish whiskey and green liqueurs reign on the holiday that turned a saint’s feast day into an excuse for bold, spirit-forward drinking. These cocktails trade cliché for complexity.

Sparkling, effervescent drinks that stretch morning into afternoon—built on champagne, prosecco, and the brightness of citrus and spring fruit.

Tequila and mezcal reign in this agave-forward lineup that honors Mexico’s cocktail tradition—from the bright citrus snap of a proper Margarita to the smoky depth of an Oaxaca Old Fashioned.

A spectrum of spirit-forward drinks that celebrate color and flavor with equal intensity—from tropical brightness to jewel-toned depth.

The martini family spans a century of refinement and recklessness—from bone-dry gin temples to espresso-fueled modern inventions, each a study in the relationship between spirit and ice.

Swap the gin for bourbon and it’s a Boulevardier. Trade sweet vermouth for dry and you’ve got an Old Pal. Replace the Campari with prosecco and—well, as Gino D’Acampo would say, it’s a different thing entirely. The Negroni template is the most riffed-on blueprint in cocktail history, and every substitution yields something worth drinking.

Citrus-bright, spirit-forward drinks built for backyard heat and long evening conversations—crisp, thirst-quenching, and designed to keep pace with a grill.

Spirits that warm the room before relatives test your patience—bold, spiced, and built for the long table.