Southside

Southside

Gin, lime, mint, and simple syrup. Chicago's answer to the mojito.

24%

ABV

175

Calories

Coupe

Glass

Flavor Profile

Flavor Journey

5
Sweet
6
Sour
1
Bitter
7
Strong

Ingredients

Quality ingredients make all the difference. Each component plays a crucial role.

Method

Technique transforms ingredients into something extraordinary.

1

Muddle mint leaves gently in shaker

2

Add gin, lime juice, and simple syrup

3

Shake vigorously with ice for 15 seconds

4

Double strain into a chilled coupe glass

5

Garnish with mint sprig

Glassware

Coupe

Served up in a chilled coupe glass

Garnish

Mint sprig

Mint sprig

Master's Tips

Professional insights to elevate your craft

Don't over-muddle the mint

Double strain to remove mint particles

Slap the mint garnish to release oils

Variations & Riffs

Classic cocktails inspire countless variations. Here are some popular riffs on the Southside.

History & Heritage

Claimed by bootleggers on Chicago's South Side and later the New York speakeasy scene, the Southside bridges the gap between the Daisy and the Mojito with shaken gin, mint, and lime.

More to Explore

If you enjoyed this cocktail, these similar creations might capture your interest.