Herbal Liqueurs
Complex spirits infused with herbs and botanicals including Chartreuse, Benedictine, Drambuie, and Galliano. It’s used in 40 cocktails on Garnish.
Cocktails
Naked & Famous
A modern classic that masterfully balances smoky mezcal with bittersweet Aperol and herbal Yellow Chartreuse, all brightened by fresh lime juice. Created by Joaquín Simó at Death & Co in 2011.
Naked and Famous
A quintessential modern classic created by Joaquín Simó at Death & Co. in 2011. This audacious equal-parts cocktail combines smoky mezcal, honeyed Yellow Chartreuse, bittersweet Aperol, and fresh lime juice in perfect harmony.
Bourbon Vieux Carré
A timeless New Orleans classic that beautifully encapsulates the city's multicultural heritage. This sophisticated cocktail masterfully blends American rye whiskey, French cognac and Bénédictine, Italian sweet vermouth, and Creole bitters for a harmonious and richly layered experience.
Final Ward
A modern equal‑parts masterpiece—rye, Green Chartreuse, maraschino, and lemon in perfect, aromatic balance.
Last Word
Equal parts gin, Green Chartreuse, maraschino and lime shaken cold—a neon green Prohibition relic turned modern darling.
Bijou
A Gilded‑Age jewel: gin, sweet vermouth, and Green Chartreuse stirred with orange bitters—herbal, aromatic, and spirit‑forward.
White Mezcal Negroni
A modern classic that brilliantly marries the smoky, earthy notes of Mexican mezcal with the floral bitterness of French aperitifs, creating a sophisticated variation on the White Negroni structure.
Vieux Carré
Walter Bergeron's New Orleans classic blends rye, cognac, sweet vermouth and Bénédictine with dual bitters for a silky, spirit-forward sipper.
Bobby Burns
Scotch, sweet vermouth, and Bénédictine stirred into a silken, honey‑herbal Manhattan cousin named for the great Scottish poet.
Singapore Sling
Raffles Hotel's iconic rosy gin punch—layering cherry brandy, Bénédictine, citrus, and pineapple for a frothy tropical sling.
Widow's Kiss
A potent and evocative cocktail from the Gilded Age, a complex marriage of robust apple brandy and two of the world's most enigmatic herbal liqueurs: Bénédictine and Yellow Chartreuse.
47 Degrees North
A sophisticated variation of the Alaska cocktail with blanc vermouth that softens the gin and Yellow Chartreuse for a more approachable profile—a modern craft cocktail masterpiece.
Rusty Nail
Scotch whisky and Drambuie. A simple, honeyed Highland cocktail.
Top Shelf Alaskan
The pinnacle expression of the classic Alaskan cocktail, featuring premium high-proof London Dry gin, Yellow Chartreuse, and orange bitters. This spirit-forward masterpiece showcases the art of balance in pre-Prohibition cocktail culture.
Freddie Fuddpucker
Tequila Wallbanger—blanco tequila, orange juice, and a Galliano float over ice.
Harvey Wallbanger
Vodka, orange juice, and a float of Galliano—the marketing-made hit of the 1970s.
Yellow Bird
A classic tropical cocktail celebrated for its vibrant, sunny hue and refreshingly complex flavor profile, blending rum with the distinctive vanilla-anise notes of Galliano L'Autentico.
Bacanora Naked and Famous
A Sonoran variation of the Naked and Famous using Bacanora instead of mezcal—drier, more herbaceous, and mineral-driven with desert terroir.
Barracuda
Sparkling tropical Italian classic—gold rum, Galliano, pineapple, and lime topped with Prosecco for herbaceous fizz.
Bourbon and Famous
A theoretical but compelling variation of the modern classic Naked and Famous, substituting bourbon for mezcal to create a rich, warming cocktail with notes of caramel, spice, herbs, and a bittersweet citrus finish.
Alaska
A silky, spirit-forward gin cocktail where honeyed Yellow Chartreuse and citrus bitters create an aromatic, golden Martini sibling.
Golden Dream
Creamy 1960s dessert—Galliano and Cointreau shaken with orange juice and cream for a vanilla‑citrus treat.
Julius Wallbanger
Orange Julius meets Wallbanger—vodka and OJ with cream and vanilla, finished with a Galliano float.
Hardly Wallbanger
A drier Wallbanger—vodka, orange juice, bitters, and a restrained Galliano float.
Sbagliato Bianco
A luminous white sbagliato—gentian Suze and bianco vermouth lengthened with crisp prosecco for a bittersweet, bubbly aperitivo.
Equal Parts Smoke
A modern conceptual cocktail embodying the elegant simplicity of equal-parts recipes with the dramatic flair of smoked cocktails. Built on the foundation of the Naked & Famous, it harmoniously balances smoky mezcal with herbal Chartreuse, bittersweet Aperol, and bright lime.
Green Chartreuse Naked and Famous
A bold, herbaceous variation of Joaquín Simó's modern classic, substituting Green Chartreuse for Yellow to create an intense, vegetal, and profoundly complex equal-parts cocktail with assertive mezcal.
Smoky Nail
A bold variation of the classic Rusty Nail where smoky Islay Scotch whisky replaces the traditional Highland malt, adding layers of peat smoke, brine, and medicinal complexity to the honeyed sweetness of Drambuie.
Straits Sling
The sophisticated, spirit-forward progenitor to the Singapore Sling. A dry, botanically-driven cocktail representing early 20th-century Southeast Asian drinking culture.
Spiked Wallbanger Coffee
A modern, intuitive variation of the classic 1970s Harvey Wallbanger, substituting orange juice with coffee. This cocktail bridges disco-era highballs with robust coffee drinks.
Rusty Compass
A modern craft cocktail that brilliantly reimagines the classic Rusty Nail, steering it into smokier, more complex territory with peated Scotch, Drambuie, and Cherry Heering.
Rum Vieux Carré
A modern adaptation of the classic New Orleans Vieux Carré, substituting aged rum for cognac to create a warmer, sweeter profile that bridges Caribbean and Crescent City influences.
Ichor and Glass
A mythological creation inspired by the golden ichor of the gods, this ethereal cocktail blends cognac with honeyed ambrosia and celestial botanicals for a divine drinking experience.
Nome
A variation of the Alaska cocktail that adds a touch of dry sherry for nutty, saline complexity alongside gin, Yellow Chartreuse, and orange bitters.
Rusty Spike
A straightforward yet flavorful variation of the classic Rusty Nail, substituting bourbon for Scotch to create a distinctly American character with sweeter, fuller-bodied notes.
Clavo Ahumado
A bold and sophisticated modern classic that brilliantly reimagines the iconic Rusty Nail by substituting Scotch whisky with the earthy, smoky character of mezcal.
Donald Sutherland
Canada's answer to the classic Rusty Nail, substituting Scotch with the distinctively spicy and smooth character of Canadian rye whisky.
Dublin Minstrel
A modern classic cocktail that reimagines the Last Word with Irish whiskey, created by Simon Difford in 2015.
Last of the Oaxacans
A modern classic that brilliantly substitutes the gin in a traditional Last Word with the smoky complexity of mezcal.
White Negroni
A modern classic that brilliantly reimagines its iconic Italian predecessor through a distinctly French lens, swapping Campari and sweet vermouth for Suze and Lillet Blanc.