Cocktails featuring creamy notes.
Silky Cognac shaken with dark crème de cacao and heavy cream, finished with nutmeg for a decadent after‑dinner treat.
Pre-Prohibition gin sour colored with raspberry and crowned with a dry-shaken egg white foam.
A 1970s Cayman Islands indulgence of vodka, coffee liqueur, Irish cream and heavy cream—essentially a boozy dessert in a glass.
Dark rum, pineapple, orange, and cream of coconut shaken over ice and dusted with nutmeg—the British Virgin Islands' signature sipper.
Blended white rum, coconut cream, and pineapple juice create a creamy island escape in a glass.
Peru's frothy national cocktail blending grape brandy, lime, sugar, and egg white with a bitters finale.
New Orleans' creamy showstopper of gin, citrus, cream, egg white, and orange blossom water shaken to a silky cloud.
A timeless blend of whiskey, lemon, and sugar shaken silky with egg white—template for the entire sour family.
Velvety vodka and coffee liqueur softened with a cap of cream—an indulgent sipper immortalized by *The Big Lebowski*.
Creamy pineapple and coconut served blender-smooth for a booze-free taste of the tropics.