Toasted Almond

Toasted Almond

A creamy dessert highball of amaretto, coffee liqueur, and cream—sweet, nutty, and indulgent over ice.

18%

ABV

304

Calories

Rocks

Glass

Flavor Profile

Flavor Journey

8
Sweet
0
Sour
2
Bitter
4
Strong

History & Heritage

An '80s favorite from the sweet-and-creamy cocktail era, the Toasted Almond riffs on the White Russian by swapping vodka for almond liqueur.

Ingredients

Quality ingredients make all the difference. Each component plays a crucial role.

Method

Technique transforms ingredients into something extraordinary.

1

Fill a rocks glass with ice

2

Add amaretto and coffee liqueur and briefly stir

3

Top with cream and gently integrate to desired texture

Glassware

Rocks

Served over ice in a rocks glass

Garnish

No garnish

No garnish

Optional

Master's Tips

Professional insights to elevate your craft

Lightly whip the cream for a softer texture

Shake all three and serve up for a silkier variation

More to Explore

If you enjoyed this cocktail, these similar creations might capture your interest.