
Passionfruit Painkiller
A modern tropical masterpiece that elevates the classic Painkiller with vibrant, tart passion fruit, showcasing sophisticated balance of rich rum, creamy coconut, and bright multi-dimensional fruit.
13%
ABV
285
Calories
Tiki Mug
Glass
Flavor Journey
History & Heritage
“The Passionfruit Painkiller is a modern adaptation of the legendary Painkiller, invented in the 1970s at the Soggy Dollar Bar in the British Virgin Islands by Daphne Henderson. The original was later popularized by Charles Tobias of Pusser's Rum. The passion fruit variation emerged organically during the craft cocktail renaissance of the early 21st century, as bartenders began experimenting with classic tiki recipes. One notable modern variation is the "Sonando" by Chad Austin, featured in *Minimalist Tiki*, which showcases the creative potential of the Painkiller template with passion fruit elements.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
Method
Technique transforms ingredients into something extraordinary.
Combine rum, pineapple juice, orange juice, cream of coconut, and passion fruit purée in a cocktail shaker
Fill shaker with cubed ice
Shake vigorously for 15-20 seconds until well-chilled and froth has formed
Strain into a large tiki mug or hurricane glass filled with crushed ice
Garnish with freshly grated nutmeg, pineapple frond, and orange slice
Glassware
Large tiki mug or hurricane glass filled with crushed ice
Garnish
Grate fresh over top of drink
Fresh pineapple frond
Fresh orange slice
Master's Tips
Professional insights to elevate your craft
Use a blend of Pusser's Gunpowder Proof and quality Demerara rum for best flavor
Fresh pineapple juice is non-negotiable for authentic taste
Shake vigorously to create the signature frothy texture
Serve ice cold over crushed ice for proper dilution
Grate nutmeg fresh over the finished drink for aromatic experience
Variations & Riffs
Classic cocktails inspire countless variations. Here are some popular riffs on the Passionfruit Painkiller.
Other Variations
Passion Fruit Forward
Increase passion fruit purée to 1 oz and reduce pineapple juice to 1.5 oz for tarter profile.
Changes
Creamier Version
Increase cream of coconut to 1.5 oz for richer, more dessert-like cocktail.
Changes
The Sonando
Sophisticated riff with vanilla syrup and split rum base, featured in Minimalist Tiki.
Changes
More to Explore
If you enjoyed this cocktail, these similar creations might capture your interest.

Fat-Washed Painkiller
A modern elevation of the classic tiki cocktail, infusing the rum with coconut oil for a luxurious, silky mouthfeel and enhanced depth of flavor.

Painkiller
Dark rum, pineapple, orange, and cream of coconut shaken over ice and dusted with nutmeg—the British Virgin Islands' signature sipper.

Virgin Piña Colada
Creamy pineapple and coconut served blender-smooth for a booze-free taste of the tropics.