Cocktails featuring savory notes.
Canada's take on the Bloody Mary using Clamato juice for a briny, savory brunch staple.
Vodka and tomato juice with spices. The ultimate brunch cocktail with endless garnish possibilities.
A dry gin martini garnished with cocktail onions—clean, crisp, and subtly savory.
Mezcal, yellow Chartreuse, Aperol, and lime—an equal-parts modern classic with smoky, bittersweet balance.
A savory, spice-laced take on the classic Bloody Mary without the booze.