Cherry Flavor
Cocktails featuring Cherry notes.
Final Ward
A modern equal‑parts masterpiece—rye, Green Chartreuse, maraschino, and lemon in perfect, aromatic balance.
Dirty Shirley
The grown‑up Shirley Temple—vodka, grenadine, and lemon‑lime soda over ice.
Remember the Maine
A Cuba‑tinged Manhattan riff—high‑proof rye with sweet vermouth, Cherry Heering, and an absinthe rinse for an anise‑kissed finish.
Frozen Hemingway Daiquiri
El Floridita’s dry daiquiri rendered frosty—white rum, grapefruit, lime, and a touch of maraschino blended with ice.
Aviation
Hugo Ensslin's sky-hued gin sour of gin, maraschino and crème de violette—lost for decades until the cocktail renaissance brought it soaring back.
Blood & Sanguinello
A modern interpretation of the Prohibition-era Blood and Sand cocktail, elevated by using distinctly flavored Sanguinello blood orange juice for a complex, balanced drink that bridges classic sensibilities with the modern palate.
Mary Pickford
A Cuban‑era rum classic—white rum with pineapple, grenadine, and a touch of maraschino shaken and served up.
Blood and Santa
A festive twist on Blood and Sand with Islay Scotch, cherry liqueur, Fernet-Branca, and fresh clementine juice—a holiday-themed modern classic.
Casino
An elegant gin sour with maraschino and lemon—bright, botanical, and subtly cherry-kissed.
Casino Royale
A sophisticated gin cocktail with maraschino liqueur and lemon juice – elegant, complex, and refined like its namesake casino.
Cherry Alexander
A luxurious variation of the classic Alexander, featuring cherry brandy and cream for a rich, indulgent cocktail with elegant fruit notes.
Rusty Compass
A modern craft cocktail that brilliantly reimagines the classic Rusty Nail, steering it into smokier, more complex territory with peated Scotch, Drambuie, and Cherry Heering.
Rose Cocktail
A delicate and elegant vermouth-based cocktail from 1920s Paris, featuring French dry vermouth, kirschwasser, and raspberry syrup with a beautiful pink hue.