Crème de Cacao
Sweet chocolate liqueur. It’s used in 5 cocktails on Garnish.
Cocktails
Brandy Alexander
Silky Cognac shaken with dark crème de cacao and heavy cream, finished with nutmeg for a decadent after‑dinner treat.
19%
253 cals
Coupe
Grasshopper
Mint‑chocolate cream classic—white crème de menthe and crème de cacao shaken with cream for a retro dessert sipper.
8%
230 cals
Coupe
Alexander (Gin)
The original Alexander—equal parts gin, crème de cacao, and cream shaken to a velvety dessert sip.
8%
230 cals
Coupe
Coffee Alexander
A luxurious and decadent twist on the classic Brandy Alexander, introducing the rich, roasted complexity of coffee liqueur.
23%
336 cals
Coupe
Dirty Russian
A modern, informal variation of the White Russian, made 'dirty' with the addition of a high-quality chocolate liqueur for depth and complexity.
25%
390 cals
Rocks