Passion Fruit Caipirinha
A vibrant tropical adaptation of Brazil's national cocktail that elevates the classic combination of cachaça, lime, and sugar with exotic passion fruit, creating a refreshing and complex drink.
22%
ABV
195
Calories
Rocks
Glass
Flavor Profile
Flavor Journey
History & Heritage
“The Passion Fruit Caipirinha evolved from Brazil's national cocktail, the classic Caipirinha. While the original Caipirinha's origins trace to São Paulo and possibly a 1918 Spanish flu remedy of cachaça, lime, honey, and garlic, this fruity variation emerged as part of the "Caipifruta" trend where various fresh tropical fruits are muddled into the classic base. It represents the natural evolution of Brazilian cocktail culture embracing the country's abundant tropical fruit varieties.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
Method
Technique transforms ingredients into something extraordinary.
Cut the passion fruit in half and scoop pulp and seeds from one half into a rocks glass
Add lime wedges (cut from half lime into 4 pieces) and sugar to the glass
Gently muddle lime and sugar with passion fruit pulp to release juice and oils
Fill the glass with crushed ice
Pour cachaça over the ice
Stir thoroughly from bottom up to integrate all ingredients
Garnish with the other half of the passion fruit on top
Glassware
Served on crushed ice in a heavy-bottomed rocks glass
Garnish
Reserve other half of passion fruit
Master's Tips
Professional insights to elevate your craft
Roll limes firmly on countertop before cutting to maximize juice extraction
Use ripe passion fruit that feels heavy and has slightly wrinkled skin
Don't over-muddle lime peel as it will release bitter compounds
Use crushed ice for faster chilling and pleasant texture
Variations & Riffs
Classic cocktails inspire countless variations. Here are some popular riffs on the Passion Fruit Caipirinha.
Other Variations
Sweeter Version
Increase sugar for a more dessert-like cocktail.
Changes
More Tart
Use a whole lime for more acidic, citrus-forward drink.
Changes
Spicy Passion Fruit Caipirinha
Muddle jalapeño slices for a spicy kick.
Changes
Passion Fruit Caipiroska
Substitute cachaça with vodka for a different profile.
Changes
Frozen Passion Fruit Caipirinha
Blend all ingredients with ice for a frozen treat.
Changes
More to Explore
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Caipirinha
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Batida
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