History & Heritage
“The Berry Monkey represents modern cocktail naming conventions and the craft movement's creative approach to whisky sours. Associated with Monkey Shoulder blended malt Scotch whisky, this recipe captures the spirit of contemporary berry and whisky combinations, reflecting the trend toward fruit-forward cocktails that maintain classic sour structures while embracing bold, accessible flavors.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
1 oz
0.5 oz
Raspberry or strawberry preserves
1 tsp
2 dashes
Method
Technique transforms ingredients into something extraordinary.
Combine all ingredients in a cocktail shaker
Fill shaker with ice
Shake vigorously for 12-15 seconds until well-chilled
Strain into a rocks glass filled with fresh ice
Express orange twist oils over drink and place in glass
Glassware
Served on the rocks in an Old Fashioned glass
Garnish
Express oils over drink before placing
Master's Tips
Professional insights to elevate your craft
Use high-quality berry preserves, not overly sweet ones
Fresh lemon juice is essential for brightness
Don't over-shake to avoid excessive dilution
Orange bitters provide crucial aromatic complexity
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