“Created by Dick Bradsell in 1984 at Fred's Club in Soho, London, the original Bramble became a modern classic that helped revitalize the London cocktail scene. The muddled variation emerged during the craft cocktail renaissance of the early 2000s, when bartenders began incorporating fresh, seasonal ingredients to enhance classic recipes. This evolution perfectly captures Bradsell's philosophy of using the freshest possible ingredients, taking his gin sour template and adding the vibrant complexity of fresh blackberries that inspired the original drink's creation.”