Irish Nail
39%
ABV
208
Calories
Rocks
Glass
Flavor Profile
Flavor Journey
Ingredients
Each component plays a crucial role.
2 oz
0.75 oz
Method
Technique transforms ingredients into something extraordinary.
Chill an Old Fashioned glass with a large ice cube.
In a separate mixing glass filled with ice, pour the Irish whiskey and Irish Mist.
Stir for 20-30 seconds until well-chilled.
Strain into the prepared Old Fashioned glass.
Garnish with an expressed orange peel.
Glassware
Served in a heavy, crystal Old Fashioned or rocks glass
Garnish
A wide swath of orange peel, expressed over the drink
Master's Tips
Professional insights to elevate your craft
A whiskey-forward ratio (2:¾) is preferred to allow the character of the Irish whiskey to shine.
Serve over a large, dense ice cube to minimize dilution and maintain the optimal temperature.
The expressed oils from the orange peel are a crucial aromatic component that brightens the drink.
Variations & Riffs
Classic cocktails inspire countless variations. Here are some popular riffs on the Irish Nail.
History & Heritage
The Irish Nail, also known as the Black Nail, emerged in the late 1940s or early 1950s following the creation of Irish Mist liqueur in 1947. It was a logical Irish counterpart to the Scotch-based Rusty Nail, combining Irish whiskey with the new honey and herbal liqueur.
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