History & Heritage
“A club‑era staple derived from the Long Island Iced Tea, swapping triple sec/cola for blue curaçao and lemon‑lime soda.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
0.5 oz
0.5 oz
0.5 oz
0.5 oz
1 oz
0.8 oz
0.5 oz
2 oz
Method
Technique transforms ingredients into something extraordinary.
Shake spirits, curaçao, lemon, and syrup with ice
Strain over ice in a highball and top with lemon‑lime soda
Garnish with a lemon wheel
Glassware
Built long over ice
Garnish
Master's Tips
Professional insights to elevate your craft
Lots of fresh ice keeps it crisp
Balance sweetness with enough lemon
More to Explore
If you enjoyed this cocktail, these similar creations might capture your interest.
Long Beach Iced Tea
A cranberry‑tinted LIIT—vodka, gin, rum, tequila, triple sec, lemon and cranberry over ice.
Long Island Iced Tea
Equal parts vodka, gin, rum, tequila and triple sec shaken with lemon and cola for a famously boozy "iced" tea.
Texas Tea
The bigger, bolder, bourbon-fueled cousin of the Long Island Iced Tea. With six spirits and a fresh sour mix, it epitomizes the 'everything is bigger in Texas' philosophy while maintaining surprising balance when crafted with quality ingredients.