Light Puerto Rican Rum
Learn about Light Puerto Rican Rum and its role in cocktails. It’s used in 3 cocktails on Garnish.
Cocktails
1950 Zombie
Donn Beach's simplified home version of the Zombie from his 1950 'Barbecue Chef' book—more approachable yet still potent with a dramatic 151 rum float.
31%
420 cals
Collins
Royal Hawaiian Mai Tai
The tourist-friendly evolution of Trader Vic's original Mai Tai, featuring the addition of pineapple and orange juices that transformed it into a globally recognized symbol of tropical leisure.
19%
285 cals
Rocks
Trader Vic's Suffering Bastard
A rum-centric tiki cocktail that's more robust and complex than the original gin and brandy Cairo creation. Essentially a more potent variation of the Mai Tai, featuring a blend of aged rums with citrus, orgeat, and curaçao.
25%
415 cals
Tiki Mug